Give a listen to the song too, a commercial jingle that proclaims "There's nothing really finer than a box of Carolina rice. Bring to a low simmer and cook for 18 minutes, stirring occasionally. "Writers' rhapsodies over the taste of 'wild-rice-fed' ducks in old Carolina, the family cookbooks filled with pilaus, purloos, chicken bogs, and other dishes that specified 'Carolina Rice,' made residents wonder what had gone missing.". For example, when Champa rice, an early-ripening and drought-resistant variety that would eventually change the nature of rice cultivation worldwide, was introduced to China in the 11th century, many farmers adopted it in order to more easily pay their rice tax to the government, even though an older variety of rice was far more prized. Cook over medium, whisking constantly, until bubbly, about 2 minutes. Very classy with little lamps on the tables and white table cloths. November 17, 2017. You can purchase jasmine rice either as polished white rice, brown rice, or red rice. CAROLINA PLANTATION RICE is proud to offer certified South Carolina-grown Carolina Gold rice. In other words, because it won't be ground to oblivion, like wheat or corn, rice requires more careful handling to preserve its grains. It is unique among grains in that it was domesticated not once, not twice, but three times, on three different continents. Carolina Gold Rice The grandfather of long-grain rice in the Americas, Carolina Gold is a delicate non-aromatic rice with chameleon starch properties that allow it to produce fluffy, individual grains; creamy risotto; or sticky Asian-style rice, depending on how it is cooked. Never could make it happen untilI cooked this golden rice. This rice can be cooked over the stove, in a microwave, Instant Pot or rice cooker. The Blue Zones Challenge: A 4-Week Plan for a Longer, Better Life, The Blue Zones Kitchen: 100 Recipes to Live to 100, Gullah Geechee Home Cooking: Recipes from the Matriarch of Edisto Island. Its grains cook up soft, fluffy, and distinct, and the aroma is reminiscent of pandan leaves; the two plants contain the same characteristic aromatic compound. 32 oz (907g),80 oz (2.27kg),160 oz (4.5kg),320 oz (9.07kg),800 oz (22.7kg). Soon after, a man by the name of Dr. Henry Woodward planted some in his marshland, and was impressed not just by the flavor but by the tall golden stalks it produced. Remove from heat and let sit for 5 minutes. Around the time of the Civil War, 3.5 million of the 5 million bushels of rice grown in the United States were Carolina Gold. Add the rice and stir once to separate the grains. Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. (not a fluffy rice). This is the type of rice sold by Carolina Rice. Variety: Japonica (although a variation, Charleston Gold, is crossbred with indica).Grain shape: Long-grain.Finish: Brown, polished white (shown above).Region: The United States, but specifically South Carolina. **It is recommended that only one cup rice be prepared in the microwave at a time. Tidewater Grain Company is proud to be a member of, Got To Be NC Agriculture and the NC Specialty Foods Association, Tidewater Grain Company. Over subsequent decades it declined in popularity until the last commercial crop was harvested in 1927. At first, I tried it plain and simple, preparing it in my rice cooker on a weekday afternoon. Otherwise, youll find all of our information by clicking on the Contact Us tile, below. After a grain of rice is husked, what remains is what we call brown rice, an intact kernel that is still covered with layers of bran. Contact your health-care provider immediately if you suspect that you have a medical problem. Rice, like other grains, is the edible seed of a grass. Amazon.com assumes no liability for inaccuracies or misstatements about products. But even though rainfed upland varieties of rice make up a far smaller proportion of total rice production in the world, there are nevertheless 100 million people who rely on that kind of rice as their staple food. A few families, unwilling to surrender the foodways they knew and loved, kept Carolina Gold growing in parts of South Carolina and Georgia until the 1950s, but the old seed discipline evaporated, weedy red rice polluted the private patches, and finally growing ceased. Thousands upon thousands of pounds of it were exported as far away as France, England, and Asia. Why is there so much rice? Its also great for using in soups, stuffed peppers or chicken and rice dinners. Thankfully, due in large part to her son, along with a Georgia optometrist and several members of what's known as the Carolina Gold Rice Foundation (yes, that exists), the Gold of Mrs. Roberts's memory is back, allowing a new generation of home cooks to experience what real Lowcountry cooking was meant to taste like. If you have any interest in the long, tumultuous, and controversial study of the history of rice, this is an excellent resource. Taking inspiration from the Caribbean Cre." Basmati rice is one of the most widely known examples, and those big bags of Carolina rice you see at the grocery store are also of the indica variety. In the spring, the water turned the marsh mud to a brown goop that covered the slaves legs as they scattered rice seed on the muck. Bag ($10.31) Half Case (6) 2 lb. Jasmine rice loses much of its aroma after extended storage, which is why "new-crop," or recently harvested, commands a premium price. It was good rice, toowith a rich texture; starchy and sticky; a little hazelnutty, even. Then, check out our cool Tidewater Grain Company swag; cook with some of our favorite recipes, and see what everyone is saying about Tidewater Grain Company. By early autumn, it filled the impoundments and held up the rice stems, nodding with their heavy heads of grain. Tangy, peppery, and loaded with a punch of flavor, Carolina Gold BBQ Sauce will take anything you slather it on to a whole new level! It was, in part, a kind of exercise to improve my proficiency with chopsticks, which she was rightly concerned about. Wed love to hear from you and are happy to help you however we can. Store these creamy, perfectly seasoned make-ahead mashed potatoes overnight right in a buttered casserole dish, then just rewarm before serving. Add a bit more flavor to your next rice salad, rice pilaf or vegetable side dish like a plate of Creamy Rice with Poblano Pepper Strips. In the video below, Chairman David Shields gives a concise overview of the mission of the Carolina Gold Rice Foundation. Variety: Indica.Grain shape: Long-grain.Finish: Brown (shown above) and polished white.Region: India (although a variety known as Texmati is grown in the U.S.). Carolina Gold Rice Long Grain Rice Short Grain Rice Preparing Your Garden Bed This is one thing you can do now, in the fall. How one passionate duck hunter revived a strain of rice that helped build the Lowcountry. Once domesticated, Oryza sativa spread across Asia and, subsequently, the world, but not before two major subspecies emerged. So beware, Reviewed in the United States on March 6, 2023. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. 1. : It arrived in a yellow cloth bag, impervious to the light damage Roberts says is detrimental to rice's flavor. Carolina Gold defies the common aversion to too much rice in a diet because of all the carbohydrates. Black rice is typically used to make desserts, and takes on a more purplish hue when cooked. Speaking of rinsing rice, if you're not using converted or enriched rice, you should always rinse your rice before cooking! Let stand for 5 minutes. "It just had this really satisfying mouthfeel," he says. Bring 2 cups of water to a boil in a 2 quart heavy saucepan. Then there's the indica variety, which has long, thin grains that are drier and flakier when cooked. We also carry a Medium Grain Parboiled Rice variety which is ideal for making dishes like Authentic Spanish Paella. [4], In the 1980s, Dr. Richard and Patricia Schulze became interested in the variety while restoring rice ponds on their vacation property in Hardeeville, South Carolina. It was sooo good. For additional information about a product, please contact the manufacturer. Carolina Gold Rice milled and processed. In our guide to rice varieties below, we've decided to group types according to their subspecies, that is, indica or japonica, as the subspecies is a good indicator of more than just the shape of the individual rice grains. Also, the process of parboiling the rice helps boost the amount of whole grains making it more similar to Brown Rice. Full content visible, double tap to read brief content. This flavorful rice variety has distinctively floral notes and a sweet finish. FoodData Central. Hopping John (as it used to always be spelled"people didn't usually drop the g until the 1960s) is a Lowcountry South Carolina icon. The efforts of all Carolina Gold growers are supported by the Carolina Gold Rice Foundation, a nonprofit that works to improve the breeding and quality of Carolina Gold, formed by Roberts, Shields, and others in 2004. When slaves were brought to the American colonies from west Africa, they often grew various kinds of rice in small gardens to feed themselves. It's a different species from the Asian rice. Touted by celebrity chefs for its "nutty" flavour, I was interested in trying it. So I have very strong associations with domestic harmony and tranquility and a bowl of rice porridge. Indica varieties of rice usually contain more amylose and less amylopectin than japonica varieties, which is why rice varieties like basmati or jasmine tend to cook up into distinct grains, rather than the slightly sticky cooked grains produced by Japanese varieties. Ingredients 2 cups Carolina Gold rice grits or middlins 2 bay leaves 1 teaspoons kosher salt, plus more to taste 1 tablespoons unsalted butter Toasted benne seeds Thinly sliced scallions Directions Place rice in a large bowl, and fill bowl with cold water. Subscribe to follow our website and be among the first to receive new recipes as well as details on new product and swag, delivered directly to your inbox, as soon as they post. Now Kirkham, along with his cousin Donald Wilcox, grows, harvests and mills several hundred acres of organic Carolina Gold and. Kardea Brown (@kardeabrown) on Instagram: "I made a quick and simple fish dish for dinner tonight. I get that now. When it is served with rice, most recipes call for carolina gold rice. "Carolina Gold rice, it's different. Look no further! It, too, comes in unpolished form, but rather than the dun color of other rice varieties that retain their bran, sticky rice comes in purple and black. Plus, it doubles easily for a crowd. As the grains are extra long, they remain more separate and fluffy when cooked, and can be used anywhere that traditional white rice can. But Africans had to stretch rations by growing subsistence crops in private garden plots after their daily tasks were completed. But I was sorely mistaken. I thought I was getting Carolina gold rice..like the rice I saw on the documentary..High on the hog.. instead I received white risotto rice. You should not use this information as self-diagnosis or for treating a health problem or disease. "It's a uniquely American crop because that strain has gone. Rice, white, long-grain, parboiled, unenriched, cooked. Aside from the end of slavery, The New York Times reports several reasons for the near-abrupt disappearance of Carolina Gold. It wasn't until I read Southern Provisions: The Creation and Revival of a Cuisine, by David Shieldsprofessor of southern letters at the University of South Carolina, and chairman of the Carolina Gold Rice Foundationthat I finally understood what the fuss was about. We are proud to be the first NC rice farmers in over 120 years, to grow Carolina Gold Rice, our flagship product. Biting into my first spoonful, I could feel the firm texture of each and every grain in my mouth. The history of rice in America began in 1685, when a damaged trade ship sailing from Africa put into Charlestown for repairs. Enslaved Africans cultivating Carolina gold rice in South Carolina on, "America's oldest rice emanates from the time of our revolution in the rice fields around Charleston, South Carolina", "The Story of Carolina Gold, the Best Rice You've Never Tasted", "In Lower Richland fields, Carolina Gold Rice Foundation resurrects crops lost to time", https://en.wikipedia.org/w/index.php?title=Carolina_Gold&oldid=1110285449, Creative Commons Attribution-ShareAlike License 3.0, This page was last edited on 14 September 2022, at 16:29. In his book, Shields writes that, while genetic analysis reveals that the rice's ultimate source was South Asia, whether it came directly from Indonesia, or indirectly from Madagascar, West Africa, or even Europe, remains a mystery. One more thing - adding fiber (bran, veggies) dramatically reduces the GI of the entire meal. Bags ($100.93) Quantity: Product Description CAROLINA PLANTATION RICE is proud to offer certified South Carolina-grown "Carolina Gold" rice. Rice became a cash crop for plantation owners, however, with the advent of a high-quality variety of rice in 1685. Bummer..turns out that the gold colored rice is no longer being sold..and it has not been sold for years!I think it is fair to mention that I did not buy on Amazon, but directly from the company that makes it. Language links are at the top of the page across from the title. Top with toasted coconut, for a rich and dreamy dairy-free dessert. It is a beautiful restaurant. Kokuho Rose is the result of a painstaking effort to develop a rice that would meet the following criteria: Aromatic and flavorful. (In fact, the history of growing rice in Americaparticularly the degree to which enslaved West Africans improved cultivation practices on plantations in the American Southis the subject of heated scholarly dispute. Tidewater Grain Co is a totally sustainable family and farmer-owned specialty small grain producer based in Oriental, NC. You can purchase almost every variety of rice in its brown, mostly unprocessed state, or in its polished form. of different varieties, each of which is preferred by different cultures, groups, families, groups within groups, and family members within families, it's a trickier commodity to store and sell than flour. Aside from the different types of rice out there, which are the products of generations of crop selection, most rice can be classified by how much it has been processed. Anson Mills Carolina Gold Rice (serves 4) Adjust an oven rack to the middle position and heat the oven to 300 degrees. This rice is like taking the shape of sushi rice, with that clean low starch non mushy of Jasmin, and the slightly nutty flavorful parts of basmati, and putting it together, untouched by Conagra and other corporations. [6][7] It has since expanded to other heirlooms such as French Huguenot black landrace buckwheat, Sea Island red peas, and others.[8]. With a beautiful golden color from mustard and a slight sweetness from brown sugar and honey, this sauce takes only 10 minutes to make. "A decade would pass before I learned that Carolina Brand [which does sell a parboiled rice called Carolina Gold] was not grown in the Carolinas," he writes, "that it was not the famous staple rice, Carolina Gold, and that its taste was not the storied taste celebrated in the paeans of memoirists and novelists when they described nineteenth-century southern breakfasts and dinners. It was half forgotten and nearly extinct by the time Richard Schulz, a Georgia surgeon and plantation owner, rehabilitated the grain in the 1980s. Anson Mills now produces a long-grained aromatic variety of Carolina Gold, called Charleston Gold, which has been crossbred with indica varieties. It's blackeyed peas with herbs and spices. A smoky, spicy broth makes sure every grain of rice in this vegan jambalaya is penetrated with flavor. Serve warm. Parboiled rice also has a nuttier tastethan neutral-flavored white rice. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Cond Nast. Get fresh recipes, cooking tips, deal alerts, and more! We've done the research and found the top 10 best pasta for rice. In recent years, the foundation has developed an aromatic variety of Carolina Gold called Charleston Gold, which is sold by both Anson Mills and Carolina Plantation. Answers to one or two of those questions are below. Historicity aside, what you're getting is expensive plain white rice. It's got a little gold hue to it. Remove the cooked rice from the pan and set aside on a plate. Reviewed in the United States on February 10, 2021. Rice has been grown in the Americas since colonial times. Carolina Gold Middlins are the "shorts, brokens or middlins", that are a by-product of milling Carolina Gold rice. The Starch in Rice: Amylose and Amylopectin, We Tested 17 Rice CookersHere Are Our Favorites, The Story of Carolina Gold, the Best Rice You've Never Tasted, Nigerian Food 101: Recipes to Get You Started, Homemade Yakimochi (Grilled Mochi With Soy Sauce and Nori), Wild Rice Salad With Mushrooms, Celery Root, and Pine Nuts Recipe, Kedgeree (British Curried Rice With Smoked Haddock), Bottarga: What It Is, How to Use It, and Whether Its Worth It, Pomodori al Riso (Roman Rice-Stuffed Tomatoes), three times, on three different continents, phat phrik khing with tofu and long beans, kind you'll probably find served in a sushi restaurant, Kenji chooses not to toast his rice for risotto, served with mango and sweetened coconut milk, Carolina Gold is a nonaromatic, long-grained japonica cultivar, a statement that may throw Daniel into a tizzy, baked acorn squash stuffed with wild rice, Rice, white, long-grain, parboiled, unenriched, cooked. Outdone by its offspring, pure Carolina Gold could barely be found in cultivation by the 1940s. Bags ($51.91) Case (12) 2 lb. Carolina Gold rice the variety named for its dazzling color in fieldswas famous for its cooking qualities, aroma, flavor, and texture. Learn more . In my pantry is basmati, jasmin, Spanish, Japanese sushi, and Carolina gold. What's the difference between all those bags on the grocery store shelves? The history of rice also shows that people all over the world come to love the taste of rice, and not just any variety. "She used to open up a box of rice and swear at it," Roberts says. You can almost eat it without anything on it. We grow and mill our rice at the farm and offer current harvest, GMO free white and brown rice as well as middlins or rice grits, rice hulls and a specialty long-grain variety of Carolina Gold Rice called Santee Gold to both retail and wholesale customers. This removes excess starch on the exterior of the grains, which can make cooked rice unappealingly gummy. Preheat oven to 350 F. 3. Also referred to as converted rice, Carolina Gold Parboiled Rice gets its name from the process of partially boiling the rice in its husk. (A 1988 New York Times article describes them as "an elegantly shaped grass standing about five feet tall, each stem with some 200 golden grains clustered at the tip.") If eating history is something you value then you might mark the "value for money" points a bit higher than I did. Feel free to contact us at any time. You can purchase basmati either as brown rice or as polished white rice. In a heavy-bottomed 3-quart saucepan, bring the water and 1 tablespoon of salt to a boil over high heat. When you visit a grocery store these days, you'll likely find a fair number of rice options, from "sushi" ricethat is, short- to medium-grained rice that cooks up quite stickyand medium-grained aromatic jasmine rice to long-grained basmati varieties. Unlike grocery store rice, which just smells starchy, the Carolina Gold filled the room with a nutty, earthy aroma that had me craving white rice more than I've ever craved it before. Famous for its dazzling color in fieldswas famous for its dazzling color carolina gold rice fieldswas famous for ``. Into Charlestown for repairs it filled the impoundments and held up the rice helps boost the amount of whole making... Right in a yellow cloth bag, impervious to the light damage Roberts says, parboiled unenriched... England, and texture different species from the Asian rice boost the amount of whole grains it... To be the first NC rice farmers in over 120 years, to grow Carolina Gold, which been... 'S the difference between all those bags on the tables and white table.. $ 51.91 ) Case ( 12 ) 2 lb, Spanish, Japanese sushi, texture... More thing - adding fiber ( bran, veggies ) dramatically reduces the GI the... Little hazelnutty, even process of parboiling the rice stems, nodding with their heads!, white, long-grain, parboiled, unenriched, cooked Carolina-grown Carolina.. Bran, carolina gold rice ) dramatically reduces the GI of the page across from the Asian rice good rice you! And materials may contain more and/or different information than that shown on Web... If eating history is something you value then you might mark the `` value money. Hue when cooked between all those bags on the tables and white table cloths became a cash crop for owners... Grains that are drier and flakier when cooked sticky ; a little Gold hue to it, nodding their. Get fresh recipes, cooking tips, deal alerts, and takes on a more purplish when... Cash crop for PLANTATION owners, however, with the advent of a grass concerned about two! Additional information about a product, please contact the manufacturer only one cup be... Or disease subsistence crops in private garden plots after their daily tasks were...., Spanish, Japanese sushi, and takes on a plate a purplish. ( $ 51.91 ) Case ( 12 ) 2 lb seed of a painstaking effort to a. The research and found the top of the Carolina Gold rice tranquility a! And found the top of the Carolina Gold rice have very strong associations with domestic and... Black rice is proud to be the first NC rice farmers in over years! Kind of exercise to improve my proficiency with chopsticks, which has,. Dinner tonight ; I made a quick and simple, preparing it in my pantry is basmati jasmin..., 2023 different continents heat and let sit for 5 minutes, aroma, flavor and., like other grains, which she was rightly concerned about disclaimer While. Information by clicking on the tables and white table cloths the indica variety, which been... '' Roberts says is detrimental to rice 's flavor a yellow cloth bag, impervious to the middle position heat... Is proud to be the first NC rice farmers in over 120 years, to grow Carolina Gold rice.! Aside, what you 're not using converted or enriched rice, most recipes call for Carolina Gold the and... And dreamy dairy-free dessert my pantry is basmati, jasmin, Spanish, Japanese sushi, and more the... In part, a kind of exercise to improve my proficiency with chopsticks, which has long, grains! Little Gold hue to it Chairman David Shields gives a concise overview the. History is something you value then you might mark the `` value for money '' points a bit than.: While we work to ensure that product information is correct, on occasion manufacturers alter. Sticky ; a little carolina gold rice hue to it rice that helped build the Lowcountry not. The grocery store shelves offer certified South Carolina-grown Carolina Gold rice ( serves 4 ) Adjust an oven to! Speaking of rinsing rice, or in its polished form a painstaking to! Good rice, you should always rinse your rice before cooking of salt to a boil in a buttered dish! Manufacturers may alter their ingredient lists top with toasted coconut, for a and! Mission of the page across from the pan and set aside on a plate jasmine rice either as white..., subsequently, the process of parboiling the rice stems, nodding with their heavy heads of grain passionate hunter!, perfectly seasoned make-ahead mashed potatoes overnight right in a diet because of all the carbohydrates top of the of. Family and farmer-owned specialty small grain producer based in Oriental, NC in fieldswas famous for its dazzling color fieldswas! Advent of a grass and texture for using in soups, stuffed peppers or chicken and rice dinners a species. Also great for using in soups, stuffed peppers or chicken and rice dinners and/or information... Rice that helped build the Lowcountry interested in trying it of organic Carolina Gold rice Foundation long, thin that... Grocery store shelves says is detrimental to rice 's flavor Charleston Gold, called Charleston Gold, called Gold. Grains, which has been grown in the United States on February 10, 2021 it arrived in a quart. May contain more and/or different information than that shown on our Web site long-grained Aromatic variety of Carolina,... Half Case ( 12 ) 2 lb on March 6, 2023 nuttier tastethan neutral-flavored rice!, parboiled, unenriched, cooked bags on the grocery store shelves before two major subspecies.. Crop was harvested in 1927 after their daily tasks were completed purchase basmati either as brown rice, if suspect. Pan and set aside on a weekday afternoon of pounds of it were exported far. Before two major subspecies emerged or as polished white rice than that shown on our Web site a purplish... Oryza carolina gold rice spread across Asia and, subsequently, the world, but not before two subspecies. 'Re not using converted or enriched rice, brown rice, you should not use this information self-diagnosis. Unappealingly gummy produces a long-grained Aromatic variety of rice in America began in 1685 with little lamps on grocery. Cooked this golden rice stir once to separate the grains rice is proud to be first... And tranquility and a bowl of rice in its polished form, double tap to read brief content did... Tablespoon of salt to a boil over high heat on March 6,.... `` nutty '' flavour, I tried it plain and simple, preparing in. May contain more and/or different information than that shown on our Web site rich and dairy-free! Add the rice stems, nodding with their heavy heads of grain are. Video below, Chairman David Shields gives a concise overview of the mission the. France, England, and Asia makes sure every grain in my pantry is,!, whisking constantly, until bubbly, about 2 minutes thousands of pounds of it were exported as far as... Just rewarm before serving basmati either as polished white rice you have a medical problem rice or as polished rice... It arrived in a yellow cloth bag, impervious to the light damage Roberts.! Value for money '' points a bit higher than I did growing subsistence crops private... Tasks were completed value for money '' points a bit higher than I did Asian rice,. Aside on a plate rice can be cooked over the stove, in part, kind. * * it is unique among grains in that it was good rice, or red rice double tap read! Cook for 18 minutes, stirring occasionally PLANTATION rice is typically used to up... Bit higher than I did, veggies ) dramatically reduces the GI of Carolina. Cooking qualities, aroma, flavor, and Carolina Gold rice the variety named for its dazzling in..., Spanish, Japanese sushi, and Asia parboiled rice variety which is ideal making! Quart heavy saucepan for 5 minutes to improve my proficiency with chopsticks, which has been crossbred with indica.... Of whole grains making it more similar to brown rice, like other grains is! Outdone by its offspring, pure Carolina Gold rice Foundation the mission of the entire.! Charlestown for repairs reduces the GI of the mission of the entire meal a quick and simple preparing. More purplish hue when cooked otherwise, youll find all of our information by clicking the. Rice before cooking with his cousin Donald Wilcox, grows, harvests Mills... Unprocessed state, or in its brown, mostly unprocessed state, red! Information is correct, on occasion manufacturers may alter their ingredient lists dairy-free dessert over medium whisking., perfectly seasoned make-ahead mashed potatoes overnight right in a diet because of all the carbohydrates '' says! And more by clicking on the grocery store shelves to one or two those!, until bubbly, about 2 minutes and flakier when cooked otherwise, find. The firm texture of each and every grain of rice and stir once to the... Which can make cooked rice from the title grain producer based in Oriental, NC grain in my.. Problem or disease, to grow Carolina Gold rice ( serves 4 Adjust... Feel the firm texture of each and every grain of rice in polished! In 1685 bowl of rice in this vegan jambalaya is penetrated with flavor our product. The New York times reports several reasons for the near-abrupt disappearance of Carolina Gold rice the variety named its. Were completed not twice, but three times, on occasion manufacturers alter! Rightly concerned about jasmine rice either as polished white rice every grain of rice and swear at it, Roberts! Soups, stuffed peppers or chicken and rice dinners Gold could barely be in! And texture it was good rice, most recipes call for Carolina Gold, Charleston...

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